Chocolate-Dipped Butter Biscuit

Chocolate-Dipped Butter Biscuit recipe videos

A Chocolate-Dipped Butter Biscuit is a crisp, buttery shortbread-style cookie, partially or fully enrobed in a smooth chocolate coating. It typically features simple ingredients like flour, butter, sugar, and chocolate, and is a popular treat in many Western countries, especially the UK and US.

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🍽️ Nutrition at a glance

This treat is high in carbohydrates and fat, with the biscuit providing energy and the chocolate adding saturated fat and a small amount of antioxidants. A single biscuit (approx. 30g) generally contains around 150-180 calories.

Nutrition breakdown

Calories	180 kcal
Protein	2 g
Carbs	22 g
Fat	10 g
Fiber	1 g
Sugar	12 g
Sodium	150 mg
Calcium	20 mg
Iron	1.2 mg
Potassium	60 mg
Magnesium	15 mg
Phosphorus	30 mg
Vitamin A	15 µg
Vitamin D	0.2 µg
Vitamin E	0.5 mg

Per 1 biscuit (35 g) · estimated, varies by recipe

💡 What's interesting

The combination creates a delightful textural contrast between the crumbly biscuit and the smooth chocolate, and it's a classic example of a simple, comforting treat often enjoyed with tea or coffee.