
A chicken wrap is a popular, versatile dish consisting of cooked chicken, fresh vegetables, and a sauce or dressing, all rolled inside a soft flatbread like a tortilla. It is a convenient, handheld meal found in many cuisines, from Mexican-inspired to Middle Eastern and American deli styles. Its core appeal lies in its customizable and portable nature.
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A typical chicken wrap is a good source of protein from the chicken, with moderate carbohydrates from the wrap and healthy fats from sauces or added ingredients like avocado. A standard serving generally ranges from 400 to 600 calories, depending on the fillings and portion size.
| Calories | 350 kcal |
| Protein | 28 g |
| Carbs | 30 g |
| Fat | 12 g |
| Fiber | 3 g |
| Sugar | 4 g |
| Sodium | 750 mg |
| Vitamin A | 150 mcg |
| Vitamin C | 10 mg |
| Calcium | 120 mg |
| Iron | 2.5 mg |
| Potassium | 350 mg |
| Phosphorus | 250 mg |
| Vitamin B6 | 0.5 mg |
| Niacin (B3) | 8 mg |
Per 1 wrap (approximately 200 g) · estimated, varies by recipe
The wrap format is a modern, globalized take on ancient flatbread meals, offering a blank canvas for endless culinary fusion. It's a nutritionally balanced meal-in-one, often combining lean protein, fiber-rich vegetables, and whole grains in a single, convenient package.
AI estimate may be inaccurate · Terms