Black Manhattan
The Black Manhattan is a sophisticated cocktail variation of the classic Manhattan, replacing traditional sweet vermouth with amaro, an Italian herbal liqueur. It typically features rye whiskey or bourbon, amaro (such as Averna or Montenegro), and Angostura bitters, stirred and served in a coupe or rocks glass. This modern twist originated in the early 2000s cocktail revival, blending American whiskey tradition with Italian amaro culture.
🍽️ Nutrition at a glance
As a spirit-based cocktail, it is very low in carbohydrates, fat, and protein, providing almost no essential nutrients. A standard serving contains roughly 180-220 calories, primarily from alcohol and a small amount of sugar in the amaro.
Nutrition breakdown
| Calories | 180 kcal |
| Protein | 0 g |
| Carbs | 15 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 12 g |
| Sodium | 5 mg |
| Iron | 0.3 mg |
| Magnesium | 10 mg |
| Phosphorus | 15 mg |
| Potassium | 50 mg |
| Copper | 0.05 mg |
| Manganese | 0.1 mg |
Per 1 cocktail (approx. 120-150 g) · estimated, varies by recipe
💡 What's interesting
Culturally, the Black Manhattan represents the global cocktail renaissance, merging American whiskey heritage with Italy's centuries-old amaro tradition. Its unique flavor profile balances whiskey's warmth with amaro's complex, bittersweet herbal notes, making it a favorite among enthusiasts seeking depth beyond classic cocktails.
