Biscuits and Gravy with Chicken

Biscuits and Gravy with Chicken recipe videos

Biscuits and Gravy with Chicken is a hearty, savory dish featuring flaky buttermilk biscuits smothered in a creamy white gravy, often made with pan drippings and studded with pieces of tender, cooked chicken. It is a staple of American Southern cuisine, where it is a popular and filling breakfast or brunch option.

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🍽️ Nutrition at a glance

This dish is typically high in carbohydrates from the biscuits and fat from the gravy, while the chicken adds a good source of protein. A single serving can easily range from 600 to over 800 calories, depending on portion size and recipe specifics.

Nutrition breakdown

Calories	650 kcal
Protein	25 g
Carbs	45 g
Fat	40 g
Fiber	2 g
Sugar	3 g
Sodium	1200 mg
Iron	3 mg
Calcium	150 mg
Potassium	400 mg
Phosphorus	300 mg
Vitamin B12	1.2 mcg
Niacin (B3)	6 mg
Selenium	15 mcg
Choline	80 mg

Per 1 serving (approx. 300 g) · estimated, varies by recipe

💡 What's interesting

Culturally, it represents the 'stick-to-your-ribs' comfort food tradition of the American South, designed to provide sustained energy for a long day. Nutritionally, it's a calorie-dense meal that combines all three macronutrients, making it a very satiating choice.