
Spicy Chili Cheese Popcorn Chips are a crunchy, savory snack made from corn kernels that are popped and then seasoned with a blend of spicy chili, cheese, and other savory spices. This snack is a popular fusion of flavors, often found in American snack aisles and movie theaters, combining the lightness of popcorn with the bold taste of chili cheese.
This snack is typically high in carbohydrates and fats, with a moderate amount of protein. A single serving provides a quick energy boost and contains notable amounts of sodium and fat, with a calorie count that can range from 150 to 200 kcal per ounce (about 28 grams).
| Calories | 160 kcal |
| Protein | 2 g |
| Carbs | 18 g |
| Fat | 9 g |
| Fiber | 1 g |
| Sugar | 1 g |
| Sodium | 250 mg |
| Iron | 1.5 mg |
| Calcium | 40 mg |
| Potassium | 50 mg |
| Vitamin B1 (Thiamin) | 0.1 mg |
| Vitamin B3 (Niacin) | 1.2 mg |
| Magnesium | 15 mg |
| Phosphorus | 40 mg |
| Zinc | 0.3 mg |
Per 1 ounce (28 g) · estimated, varies by recipe
Culturally, this snack represents a playful twist on classic movie theater popcorn, merging the beloved flavors of chili cheese fries into a convenient, portable form. Nutritionally, while it offers some fiber from corn, it's primarily an indulgent treat rather than a nutrient-dense food.
AI estimate may be inaccurate · Terms