
This is not a dish, but a specialized medical nutrition category for premature infants, typically delivered as human milk (maternal or donor) often fortified with a human milk fortifier. The 'ingredients' are carefully controlled to mimic the nutritional profile of late-term breast milk, focusing on high bioavailability for underdeveloped digestive systems.
It is engineered to be high in easily digestible protein and fat for rapid growth and brain development, with controlled carbohydrates. A typical 100 mL serving provides approximately 80-100 kcal, with a nutrient density far higher than standard infant formula.
| Calories | 90 kcal |
| Protein | 2.5 g |
| Carbs | 10 g |
| Fat | 4.5 g |
| Fiber | 0 g |
| Sugar | 7 g |
| Sodium | 65 mg |
| Calcium | 90 mg |
| Phosphorus | 50 mg |
| Iron | 0.3 mg |
| Zinc | 1.0 mg |
| Vitamin D | 40 IU |
| Folate | 15 µg |
| Vitamin B12 | 0.3 µg |
| Selenium | 3 µg |
Per 100 mL (approx. 1.05 fl oz) · estimated, varies by recipe
The nutritional composition is dynamically tailored to an infant's gestational age and medical status, often changing daily. It represents a precise intersection of neonatology and clinical nutrition, where the 'recipe' is a critical medical intervention.
AI estimate may be inaccurate · Terms