
Peanut Punch is a popular Jamaican beverage, traditionally made with a base of peanuts (often in the form of peanut butter or peanut paste) blended with milk, spices, and sweeteners. It is a thick, creamy, and energizing drink often enjoyed as a refreshing treat or a nutritional boost.
This drink is high in protein and healthy fats from the peanuts, providing a good source of energy. A typical serving offers a substantial calorie count, primarily from fats and carbohydrates, and is rich in minerals like magnesium and potassium.
| Calories | 350 kcal |
| Protein | 12 g |
| Carbs | 28 g |
| Fat | 22 g |
| Fiber | 3 g |
| Sugar | 18 g |
| Sodium | 150 mg |
| Potassium | 350 mg |
| Magnesium | 80 mg |
| Phosphorus | 180 mg |
| Vitamin B6 | 0.3 mg |
| Niacin (B3) | 4 mg |
| Folate | 40 mcg |
| Iron | 1.5 mg |
| Zinc | 1.8 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, it's a beloved staple in Jamaica, often sold by street vendors and considered a wholesome, filling snack. Nutritionally, it's unique as a plant-based protein-rich beverage that combines the benefits of legumes with dairy or alternatives.
AI estimate may be inaccurate · Terms