Parenteral nutrition supplement

Parenteral nutrition supplement recipe videos

Parenteral nutrition supplement is a sterile, liquid medical formulation designed for intravenous administration, bypassing the digestive system entirely. It typically contains a precise blend of amino acids, dextrose (glucose), lipids, electrolytes, vitamins, and trace elements. This is not a traditional 'dish' but a life-sustaining medical nutrition product developed in the mid-20th century.

🍽️ Nutrition at a glance

It is a nutritionally complete formula, with macronutrient ratios (carbohydrates, fats, proteins) tailored to a patient's specific metabolic needs. A standard 1000 mL bag can provide a broad spectrum of essential nutrients and a calorie range from approximately 500 to 1500 kcal, depending on the concentration and components.

Nutrition breakdown

Calories	1000 kcal
Protein	40 g
Carbs	130 g
Fat	40 g
Fiber	0 g
Sugar	130 g
Sodium	1500 mg
Potassium	1500 mg
Calcium	400 mg
Magnesium	200 mg
Phosphorus	800 mg
Vitamin C	100 mg
Vitamin B12	5 mcg
Zinc	5 mg
Selenium	40 mcg

Per 1 bag (1000 mL) · estimated, varies by recipe

💡 What's interesting

This supplement is a marvel of biomedical engineering, representing the ultimate form of 'ready-to-absorb' nutrition. It is culturally significant as a cornerstone of modern critical care, enabling survival for patients who cannot use their gastrointestinal tract.