Nutella Stuffed Pancakes
Nutella Stuffed Pancakes are a decadent breakfast treat where a generous layer of the iconic chocolate-hazelnut spread is sandwiched between two fluffy pancakes, creating a molten, gooey center when cut open. The dish typically uses standard pancake batter (flour, eggs, milk, sugar) and is a popular, modern twist on classic American-style pancakes.
🍽️ Nutrition at a glance
This dish is very high in carbohydrates and fat, primarily from the refined flour in the pancakes and the sugar and oils in the Nutella filling. A single stuffed pancake can easily range from 300 to 500 calories, offering minimal protein and fiber.
Nutrition breakdown
| Calories | 550 kcal |
| Protein | 12 g |
| Carbs | 68 g |
| Fat | 26 g |
| Fiber | 3 g |
| Sugar | 42 g |
| Sodium | 480 mg |
| Calcium | 180 mg |
| Iron | 3.5 mg |
| Potassium | 280 mg |
| Vitamin A | 120 mcg RAE |
| Vitamin D | 1.2 mcg |
| Thiamin (B1) | 0.3 mg |
| Niacin (B3) | 2.5 mg |
| Folate | 60 mcg DFE |
Per 2 pancakes with Nutella filling (approx. 180 g) · estimated, varies by recipe
💡 What's interesting
Nutella Stuffed Pancakes are a prime example of a 'food mashup' trend popularized on social media, blending a beloved American breakfast staple with a globally famous Italian spread. Nutritionally, it transforms a moderate breakfast into an indulgent dessert-like meal, highlighting how a single ingredient can dramatically alter a dish's profile.
