Moscow Mule
The Moscow Mule is a classic cocktail, not a food dish, known for its refreshing, spicy-sweet flavor. It is traditionally made with vodka, ginger beer, and lime juice, served in a distinctive copper mug. While its name suggests Russian origins, it was actually popularized in the United States during the mid-20th century.
🍳 View the full Moscow Mule recipe →
🍽️ Nutrition at a glance
As an alcoholic beverage, it is relatively high in carbohydrates from the ginger beer and added sugars, with negligible fat or protein. A standard serving contains roughly 150-200 calories, primarily from alcohol and sugar.
Nutrition breakdown
| Calories | 150 kcal |
| Protein | 0 g |
| Carbs | 15 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 14 g |
| Sodium | 10 mg |
| Vitamin C | 10 mg |
| Potassium | 50 mg |
| Magnesium | 5 mg |
| Calcium | 10 mg |
| Phosphorus | 15 mg |
| Zinc | 0.1 mg |
| Copper | 0.02 mg |
| Manganese | 0.1 mg |
Per 1 drink (approx. 240 g) · estimated, varies by recipe
💡 What's interesting
The Moscow Mule is culturally iconic for its role in popularizing vodka in America and its signature copper mug, which is believed to enhance the drink's cold temperature and presentation.
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AI estimate may be inaccurate · Terms