
The Kentucky Mule is a refreshing bourbon-based cocktail, typically served in a copper mug. Its core ingredients are bourbon, spicy ginger beer, and fresh lime juice, making it a direct and spirited variation of the classic Moscow Mule.
As a cocktail, it is primarily a source of simple carbohydrates from the ginger beer and alcohol, with negligible protein or fat. A standard serving contains roughly 150-200 calories, depending on the specific brands and ratios used.
| Calories | 150 kcal |
| Protein | 0 g |
| Carbs | 10 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 8 g |
| Sodium | 5 mg |
| Potassium | 20 mg |
| Manganese | 0.1 mg |
| Vitamin C | 3 mg |
| Vitamin B6 | 0.02 mg |
| Niacin (B3) | 0.1 mg |
| Magnesium | 2 mg |
| Phosphorus | 5 mg |
| Copper | 0.01 mg |
Per 1 cocktail (about 180 g) · estimated, varies by recipe
This drink is a fascinating example of American cocktail culture, where swapping the vodka of a Moscow Mule for Kentucky's native bourbon creates a distinctly regional identity. The copper mug isn't just for show; it's traditionally used to keep the drink exceptionally cold, enhancing the crisp, spicy, and citrusy flavors.