
McDonald's Baked Apple Pie is a popular fast-food dessert featuring a flaky, golden-brown pastry crust filled with warm, cinnamon-spiced apple chunks. Originating in the United States, it is a staple menu item available at McDonald's restaurants worldwide, often enjoyed as a sweet treat or dessert.
The pie is high in carbohydrates and sugars, with a moderate amount of fat, providing a quick energy boost. A single serving typically contains around 230-250 calories, along with small amounts of dietary fiber and vitamins from the apple filling.
| Calories | 230 kcal |
| Protein | 2 g |
| Carbs | 34 g |
| Fat | 10 g |
| Fiber | 1.5 g |
| Sugar | 14 g |
| Sodium | 180 mg |
| Potassium | 100 mg |
| Iron | 1.5 mg |
| Calcium | 20 mg |
| Vitamin A | 20 mcg RAE |
| Vitamin C | 2 mg |
| Vitamin D | 0 mcg |
| Vitamin B1 (Thiamin) | 0.2 mg |
| Vitamin B2 (Riboflavin) | 0.1 mg |
Per 1 pie (100 g) · estimated, varies by recipe
Culturally, it represents the fusion of American comfort food with global fast-food accessibility, often adapted with local flavors in different countries. Nutritionally, while it offers some fruit content, it is primarily an indulgent treat rather than a significant source of nutrients.
AI estimate may be inaccurate · Terms