
The McDonald's Big Breakfast with Hotcakes is a hearty, all-in-one morning meal that combines savory and sweet breakfast staples. It typically includes scrambled eggs, a sausage patty, a biscuit or English muffin, hash browns, and a side of fluffy hotcakes served with syrup. This item is a signature offering from McDonald's, originating in the United States and available globally.
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This meal is notably high in carbohydrates, fats, and sodium, with a moderate amount of protein. A full serving can provide over 1,000 calories, making it a very energy-dense option.
| Calories | 1340 kcal |
| Protein | 36 g |
| Carbs | 168 g |
| Fat | 59 g |
| Fiber | 5 g |
| Sugar | 48 g |
| Sodium | 2340 mg |
| Calcium | 200 mg |
| Iron | 10 mg |
| Potassium | 600 mg |
| Vitamin A | 150 mcg |
| Vitamin C | 10 mg |
| Vitamin D | 1.5 mcg |
| Thiamin (B1) | 1.2 mg |
| Niacin (B3) | 15 mg |
Per 1 meal (approximately 550 g) · estimated, varies by recipe
Culturally, it epitomizes the American 'big breakfast' tradition, offering a complete, indulgent meal in one combo. Nutritionally, it's a unique case study in balancing a high-energy start with significant daily value intakes for fats and sodium.
AI estimate may be inaccurate · Terms