
A Kids' Meal Slider is a miniature sandwich, typically served in fast-food or casual dining kids' menus, featuring a small beef patty or chicken patty on a soft, small bun. It's often accompanied by simple sides like fries or apple slices, and is designed to be a fun, portion-controlled meal for children. The concept is widely popular in American-style family restaurants and fast-food chains globally.
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A typical slider is moderate in carbohydrates from the bun and provides protein from the meat patty, but can be high in fat and sodium depending on preparation. A single slider with a standard beef patty and bun generally falls in the 200-300 calorie range, not including sides.
| Calories | 280 kcal |
| Protein | 12 g |
| Carbs | 25 g |
| Fat | 14 g |
| Fiber | 1 g |
| Sugar | 4 g |
| Sodium | 420 mg |
| Iron | 2 mg |
| Calcium | 80 mg |
| Potassium | 180 mg |
| Vitamin A | 150 IU |
| Vitamin C | 2 mg |
| Vitamin B12 | 1.2 mcg |
| Niacin (B3) | 3 mg |
| Phosphorus | 100 mg |
Per 1 slider (approx. 95 g) · estimated, varies by recipe
The 'slider' format is culturally interesting as a distinctly American miniaturization of the hamburger, optimized for children's appetites and hands. Nutritionally, it represents a common challenge in kids' meals: balancing appeal and portion size with nutritional value, often requiring parents to choose sides carefully.
AI estimate may be inaccurate · Terms