
Galão is a popular Portuguese coffee drink made with espresso and steamed milk, typically served in a tall, slender glass. It features a higher ratio of milk to coffee compared to a café latte, creating a milder, creamier beverage. This comforting drink is a staple in Portuguese cafés and is often enjoyed for breakfast or as an afternoon pick-me-up.
As a milk-based coffee drink, Galão is moderate in calories and primarily provides carbohydrates from lactose and some protein from the milk. It is not a significant source of fat or fiber, with a typical serving containing roughly 100-150 calories.
| Calories | 120 kcal |
| Protein | 6 g |
| Carbs | 12 g |
| Fat | 4.5 g |
| Fiber | 0 g |
| Sugar | 12 g |
| Sodium | 80 mg |
| Calcium | 200 mg |
| Potassium | 280 mg |
| Vitamin D | 2.5 mcg |
| Phosphorus | 150 mg |
| Riboflavin (B2) | 0.3 mg |
| Vitamin B12 | 0.6 mcg |
| Magnesium | 25 mg |
| Selenium | 6 mcg |
Per 1 tall glass (240 g) · estimated, varies by recipe
Culturally, the Galão is an integral part of Portugal's 'bica' (espresso) culture, often ordered by locals and enjoyed slowly at a café counter. Nutritionally, it offers a good source of calcium and vitamin D from the milk, making it a more nutrient-rich way to enjoy coffee compared to black varieties.
AI estimate may be inaccurate · Terms