
The Crispy Fillet Sandwich is a popular fast-food item featuring a seasoned, breaded chicken fillet served on a soft bun. It typically includes the fried chicken patty, a creamy sauce (like mayonnaise), and is often topped with pickles or lettuce. This sandwich is a staple in American fast-food culture, with variations found worldwide.
This sandwich is high in both fat and protein, with a significant amount of carbohydrates from the bun and breading. A typical serving provides a substantial calorie load, primarily from the fried chicken and sauces, along with notable amounts of sodium and some B vitamins.
| Calories | 550 kcal |
| Protein | 28 g |
| Carbs | 45 g |
| Fat | 30 g |
| Fiber | 2 g |
| Sugar | 6 g |
| Sodium | 1200 mg |
| Iron | 2.5 mg |
| Niacin (B3) | 8 mg |
| Vitamin B6 | 0.4 mg |
| Phosphorus | 250 mg |
| Selenium | 20 mcg |
| Zinc | 2 mg |
| Thiamin (B1) | 0.3 mg |
| Folate | 60 mcg |
Per 1 sandwich (approximately 220 g) · estimated, varies by recipe
Culturally, this sandwich represents the global influence of American fast-food cuisine, with regional adaptations in seasoning and toppings. Nutritionally, it's a dense source of energy and protein, but the frying process makes it a high-fat meal often enjoyed as an occasional treat rather than a daily staple.
AI estimate may be inaccurate · Terms