Butterscotch Brownie Ice Cream Sandwich
A Butterscotch Brownie Ice Cream Sandwich is a decadent dessert that features a scoop of ice cream (often vanilla or butterscotch) sandwiched between two chewy, caramel-flavored butterscotch brownies. This treat is a modern, indulgent twist on the classic ice cream sandwich, originating in American bakeries and ice cream parlors as a premium offering.
🍽️ Nutrition at a glance
This dessert is very high in carbohydrates and fat, with a significant amount of sugar from the brownies and ice cream. A single serving provides a quick energy boost but is low in protein and essential nutrients, delivering roughly 400-500 calories.
Nutrition breakdown
| Calories | 450 kcal |
| Protein | 6 g |
| Carbs | 62 g |
| Fat | 22 g |
| Fiber | 1.5 g |
| Sugar | 45 g |
| Sodium | 280 mg |
| Calcium | 120 mg |
| Iron | 2.5 mg |
| Potassium | 180 mg |
| Vitamin A | 150 IU |
| Vitamin D | 1.5 mcg |
| Phosphorus | 150 mg |
| Magnesium | 25 mg |
| Zinc | 0.8 mg |
Per 1 sandwich (approx. 150 g) · estimated, varies by recipe
💡 What's interesting
Culturally, it represents the popular trend of hybrid desserts that combine two beloved treats into one. Nutritionally, it's a prime example of an energy-dense food, where the butterscotch adds a unique, rich flavor profile distinct from standard chocolate brownies.
