
American Apple Pie is a classic dessert consisting of a sweetened apple filling encased in a flaky pastry crust, typically flavored with cinnamon and sugar. It is a quintessential dish of American cuisine, often associated with traditional home baking and holiday celebrations.
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This dessert is high in carbohydrates and fat, primarily from the pastry crust and sugar, while providing moderate amounts of dietary fiber from the apples. A typical serving contains roughly 300-400 calories, with key nutrients including vitamin C and small amounts of iron.
| Calories | 390 kcal |
| Protein | 4.5 g |
| Carbs | 55 g |
| Fat | 18 g |
| Fiber | 2.5 g |
| Sugar | 30 g |
| Sodium | 290 mg |
| Potassium | 150 mg |
| Vitamin C | 4 mg |
| Calcium | 25 mg |
| Iron | 1.5 mg |
| Vitamin A | 60 IU |
| Vitamin B6 | 0.1 mg |
| Manganese | 0.2 mg |
| Phosphorus | 45 mg |
Per 1 slice (150 g) · estimated, varies by recipe
Culturally, it is famously symbolized by the phrase 'as American as apple pie,' representing national identity despite its European origins. Nutritionally, the apples offer some antioxidants and fiber, which can slightly offset the indulgence of the rich crust and sweet filling.
AI estimate may be inaccurate · Terms