
The Vodka Cranberry Cocktail, also known as a Cape Codder, is a popular mixed drink made with vodka and cranberry juice, often served over ice with a lime wedge. It originated in the United States in the 1940s and gained widespread popularity in the 1960s and 1970s, becoming a staple in American bars and casual social settings.
This cocktail is relatively high in carbohydrates due to the sugar content in cranberry juice, but it contains no fat and minimal protein. A typical serving contains roughly 150-200 calories, primarily from the alcohol and added sugars.
| Calories | 150 kcal |
| Protein | 0 g |
| Carbs | 15 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 12 g |
| Sodium | 5 mg |
| Vitamin C | 15 mg |
| Vitamin A | 20 IU |
| Potassium | 45 mg |
| Manganese | 0.1 mg |
| Copper | 0.02 mg |
| Iron | 0.1 mg |
| Magnesium | 3 mg |
| Phosphorus | 5 mg |
Per 1 cocktail (approx. 180 g) · estimated, varies by recipe
Culturally, it's known for its simplicity and versatility, often served at parties and casual gatherings. Nutritionally, while cranberry juice provides some antioxidants like vitamin C, the cocktail's health benefits are offset by the alcohol and sugar content, making it more of a social beverage than a nutritious choice.