
The Stinger is a classic after-dinner cocktail, typically made by mixing brandy with white crème de menthe. It originated in the United States and is known for its smooth, sweet, and minty profile.
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As a spirit-based cocktail, it is low in carbohydrates and fat but contains alcohol, which contributes empty calories. A standard serving contains roughly 150-200 calories, with minimal protein or other key nutrients.
| Calories | 150 kcal |
| Protein | 0 g |
| Carbs | 15 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 14 g |
| Sodium | 5 mg |
| Potassium | 50 mg |
| Manganese | 0.1 mg |
| Vitamin C | 2 mg |
| Folate | 5 µg |
| Vitamin B6 | 0.02 mg |
| Magnesium | 3 mg |
| Iron | 0.1 mg |
| Phosphorus | 5 mg |
Per 1 cocktail (approx. 100 g) · estimated, varies by recipe
The Stinger is unique for its simplicity and its historical role as a 'digestif' cocktail, meant to be sipped after a meal. Its two-ingredient recipe makes it a classic example of a 'two-part' cocktail, showcasing how a single modifier can transform a base spirit.
AI estimate may be inaccurate · Terms