
A Diet Coke Float is a simple, fizzy dessert made by pouring Diet Coke over a scoop of vanilla ice cream or frozen yogurt. This creates a creamy, effervescent treat with a classic sweet and tangy flavor profile. It's a popular, easy-to-make variation of the traditional American ice cream float.
🍳 View the full Diet Coke Float recipe →
This is a low-protein, low-fat treat that is primarily a source of carbohydrates from the ice cream's sugar and the soda's sweeteners. A typical serving contains roughly 150-250 calories, with the exact number depending on the ice cream portion and brand.
| Calories | 150 kcal |
| Protein | 3 g |
| Carbs | 28 g |
| Fat | 3 g |
| Fiber | 0 g |
| Sugar | 25 g |
| Sodium | 120 mg |
| Calcium | 100 mg |
| Potassium | 200 mg |
| Phosphorus | 80 mg |
| Vitamin D | 0.5 mcg |
| Vitamin A | 30 mcg |
| Vitamin B12 | 0.3 mcg |
| Riboflavin (B2) | 0.15 mg |
| Caffeine | 45 mg |
Per 1 float (about 350 g) · estimated, varies by recipe
Culturally, it's a modern twist on the classic soda fountain drink, appealing to those seeking a lighter, lower-calorie version of the nostalgic indulgence. Nutritionally, it's interesting because it swaps the high sugar of regular soda for non-nutritive sweeteners, making it a popular choice for those managing sugar intake.
AI estimate may be inaccurate · Terms