
Cerveza preparada is a popular Mexican beer cocktail, often called a 'prepared beer' or 'dressed beer.' It typically starts with a light lager and is mixed with lime juice, salt, and various sauces like Worcestershire (salsa inglesa), soy sauce (salsa de soya), and hot sauce (salsa picante). It's a staple at casual gatherings, street food stalls, and family celebrations across Mexico.
This drink is generally low in fat and protein but can be moderate in carbohydrates, primarily from the beer's natural sugars and any added tomato juice or Clamato. A standard serving provides minimal key nutrients, mainly offering small amounts of B vitamins from the beer and electrolytes like sodium from the added sauces.
| Calories | 180 kcal |
| Protein | 1.5 g |
| Carbs | 15 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 3 g |
| Sodium | 800 mg |
| Sodium | 800 mg |
| Potassium | 150 mg |
| Vitamin B6 | 0.1 mg |
| Niacin (B3) | 2 mg |
| Riboflavin (B2) | 0.1 mg |
| Magnesium | 20 mg |
| Phosphorus | 50 mg |
| Folate | 15 µg |
Per 1 bottle (355 ml) · estimated, varies by recipe
Cerveza preparada is a culturally significant social drink, often customized to personal taste, reflecting the Mexican love for bold, layered flavors. Nutritionally, it's a source of quick energy from alcohol and carbs, but its primary appeal is its role as a flavorful, refreshing accompaniment to spicy foods.