Popular dishes and foods associated with West Africa (Nigeria, Ghana).
Baked beans (American/British style)
Bean and ham soup
Cassoulet (French bean and meat stew)
Cassoulet (French bean stew)
Feijoada (Brazilian black bean stew)
Feijoada (Portuguese bean stew)
Mexican frijoles de la olla
Red beans and rice (Cajun/Creole)
Cajun red beans and rice
Chili con carne
Feijoada (Brazilian black bean stew, often using red beans)