Popular dishes and foods associated with United States (New England and Alaska).
Cod Chowder (a creamy New England soup)
Bacalao a la Vizcaína (a Spanish salt cod stew)
Bacalhau à Brás (a Portuguese dish with eggs and potatoes)
Fish and Chips (the classic British staple)
Fish Tacos (especially in Baja California, Mexico)
Pan-Seared Cod with Lemon Butter (a simple, elegant preparation)