
The Spanish Gin Tonic, or 'Gin Tónico,' is a popular and elaborate cocktail from Spain, typically served in a large balloon glass (copa de balón) to enhance the aromas. It features premium gin, tonic water, and a wide array of garnishes like citrus peels, herbs, spices, and even edible flowers, creating a personalized and aromatic experience.
This drink is primarily a source of simple carbohydrates from the sugar in the tonic water and contains no significant fat or protein. A standard serving typically contains around 150-200 calories, mostly from alcohol and added sugars.
| Calories | 180 kcal |
| Protein | 0.1 g |
| Carbs | 15 g |
| Fat | 0 g |
| Fiber | 0.5 g |
| Sugar | 12 g |
| Sodium | 15 mg |
| Vitamin C | 8 mg |
| Potassium | 45 mg |
| Magnesium | 6 mg |
| Calcium | 10 mg |
| Iron | 0.2 mg |
| Quinine (from tonic) | 50 mg |
| Alcohol (ethanol) | 14 g |
| Manganese | 0.1 mg |
Per 1 large balloon glass (approx. 450 g) · estimated, varies by recipe
Culturally, the Spanish Gin Tonic transformed a simple mixed drink into a sophisticated, customizable ritual, emphasizing presentation and sensory experience. Nutritionally, the elaborate garnishes, while adding minimal calories, can introduce trace amounts of antioxidants and essential oils from fresh botanicals.