
Chocolate Cola BBQ Sauce is a sweet and tangy American barbecue sauce that combines the deep, caramel-like sweetness of cola with the rich, slightly bitter notes of cocoa. It typically includes a base of ketchup, vinegar, and spices, creating a complex flavor profile that is both smoky and sweet. This sauce is often used as a glaze or marinade for grilled meats like ribs, chicken, and pulled pork, and is popular in the Southern United States.
This sauce is high in carbohydrates and sugar, with minimal protein and fat. A single serving provides a significant amount of sugar and sodium, but it also contains small amounts of potassium and iron from the cocoa and tomatoes.
| Calories | 80 kcal |
| Protein | 0.5 g |
| Carbs | 18 g |
| Fat | 0.5 g |
| Fiber | 0.5 g |
| Sugar | 15 g |
| Sodium | 450 mg |
| Potassium | 120 mg |
| Iron | 0.5 mg |
| Vitamin C | 3 mg |
| Calcium | 15 mg |
| Magnesium | 10 mg |
| Phosphorus | 20 mg |
| Vitamin A | 10 IU |
| Zinc | 0.2 mg |
Per 1/4 cup (60 g) · estimated, varies by recipe
The combination of cola and chocolate in BBQ sauce is a unique twist on traditional recipes, blending the sweetness of soda with the depth of cocoa to create a rich, glossy glaze. This sauce is a popular example of how regional American barbecue styles incorporate unexpected ingredients to create distinctive flavors.