
This is not a standalone dish but a specialized, homemade infant formula blend, typically created under pediatric or dietitian guidance to meet specific nutritional needs. It is a liquid mixture, often based on a milk or plant-milk base, with added fats, proteins, and micronutrients. Its composition is highly individualized, originating from modern clinical nutrition practices for infants who cannot tolerate commercial formulas.
This formula is designed to be a complete meal, balanced in fats, proteins, and carbohydrates to mimic the macronutrient profile of breast milk. It provides a dense source of calories, typically ranging from 60-80 kcal per 100 ml, along with essential vitamins and minerals crucial for infant growth.
| Calories | 170 kcal |
| Protein | 3.5 g |
| Carbs | 18 g |
| Fat | 8 g |
| Fiber | 0 g |
| Sugar | 12 g |
| Sodium | 50 mg |
| Calcium | 120 mg |
| Vitamin D | 40 IU |
| Iron | 1.5 mg |
| Potassium | 180 mg |
| Phosphorus | 90 mg |
| Vitamin A | 200 IU |
| Vitamin C | 12 mg |
| Zinc | 1 mg |
Per 1 cup (240 ml) · estimated, varies by recipe
The creation of homemade formula is a precise science, often involving ingredients like high-oleic sunflower oil, MCT oil, and specific protein isolates to replicate the complex composition of human milk. It highlights the intersection of clinical nutrition and personalized care, though it carries significant risk if not formulated correctly.