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Orange juice, no pulp, not fortified vs Tangerines, (mandarin oranges), raw

Nutrition compared per 100 g, from USDA data. Both are fruits and fruit juices.

Per 100 g, Orange juice, no pulp, not fortified has more protein (0.8 vs 0.8 g); Orange juice, no pulp, not fortified has less calories (46.5 vs 53 kcal); Tangerines, (mandarin oranges), raw has more fiber (1.8 vs 0 g).
Orange juice, no pulp, not fortifiedTangerines, (mandarin oranges), raw
Calories46.5 kcal53 kcal
Protein0.8 g0.8 g
Carbs10 g13.3 g
Fat0.4 g0.3 g
Fiber0 g1.8 g
Sugar0 g10.6 g
Nutrient density92 /10099 /100
Weight-loss score50 /10044 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Orange juice, no pulp, not fortified, not from concentrate, refrigerated · Tangerines, (mandarin oranges), raw

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