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Bananas, ripe and slightly ripe, raw vs Grapes, red or green (European type

Nutrition compared per 100 g, from USDA data. Both are fruits and fruit juices.

Per 100 g, Bananas, ripe and slightly ripe, raw has more protein (0.7 vs 0.7 g); Grapes, red or green (European type has less calories (69 vs 97 kcal); Bananas, ripe and slightly ripe, raw has more fiber (1.7 vs 0.9 g).
Bananas, ripe and slightly ripe, rawGrapes, red or green (European type
Calories97 kcal69 kcal
Protein0.7 g0.7 g
Carbs23 g18.1 g
Fat0.3 g0.2 g
Fiber1.7 g0.9 g
Sugar0 g15.5 g
Nutrient density36 /10026 /100
Weight-loss score47 /10034 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Bananas, ripe and slightly ripe, raw · Grapes, red or green (European type, such as Thompson seedless), raw

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