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Bagels, plain, enriched vs Bread, whole-wheat

Nutrition compared per 100 g, from USDA data. Both are baked products.

Per 100 g, Bread, whole-wheat has more protein (12.3 vs 10.6 g); Bread, whole-wheat has less calories (254 vs 264 kcal); Bread, whole-wheat has more fiber (6 vs 1.6 g).
Bagels, plain, enrichedBread, whole-wheat
Calories264 kcal254 kcal
Protein10.6 g12.3 g
Carbs52.4 g43.1 g
Fat1.3 g3.6 g
Fiber1.6 g6 g
Sugar8.4 g0 g
Nutrient density39 /10036 /100
Weight-loss score31 /10055 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame) · Bread, whole-wheat, commercially prepared

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