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Apple juice, with added vitamin C, from concentrate vs Pineapple, raw, traditional varieties

Nutrition compared per 100 g, from USDA data. Both are fruits and fruit juices.

Per 100 g, Pineapple, raw, traditional varieties has more protein (0.6 vs 0.1 g); Pineapple, raw, traditional varieties has less calories (45 vs 48.4 kcal); Apple juice, with added vitamin C, from concentrate has less sugar (0 vs 8.3 g).
Apple juice, with added vitamin C, from concentratePineapple, raw, traditional varieties
Calories48.4 kcal45 kcal
Protein0.1 g0.6 g
Carbs11.4 g11.8 g
Fat0.3 g0.1 g
Fiber0 g0 g
Sugar0 g8.3 g
Nutrient density100 /10062 /100
Weight-loss score46 /10041 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Apple juice, with added vitamin C, from concentrate, shelf stable · Pineapple, raw, traditional varieties

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