🍽️ FittestMe.aiFoodsNutrients

Apple juice, with added vitamin C, from concentrate vs Oranges, raw, all commercial varieties

Nutrition compared per 100 g, from USDA data. Both are fruits and fruit juices.

Per 100 g, Oranges, raw, all commercial varieties has more protein (0.9 vs 0.1 g); Oranges, raw, all commercial varieties has less calories (47 vs 48.4 kcal); Oranges, raw, all commercial varieties has more fiber (2.4 vs 0 g).
Apple juice, with added vitamin C, from concentrateOranges, raw, all commercial varieties
Calories48.4 kcal47 kcal
Protein0.1 g0.9 g
Carbs11.4 g11.8 g
Fat0.3 g0.1 g
Fiber0 g2.4 g
Sugar0 g9.4 g
Nutrient density100 /100100 /100
Weight-loss score46 /10049 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Apple juice, with added vitamin C, from concentrate, shelf stable · Oranges, raw, all commercial varieties

← More food comparisons

Track Apple juice, with added vitamin C, from concentrate, Oranges, raw, all commercial varieties and 50,000+ foods with a photo. Get FittestMe.ai on the App Store →