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Soup, clam chowder, new england vs Soup, tomato, canned

Nutrition compared per 100 g, from USDA data. Both are soups, sauces, and gravies.

Per 100 g, Soup, clam chowder, new england has more protein (2.6 vs 1.5 g); Soup, tomato, canned has less calories (66 vs 79 kcal); Soup, tomato, canned has more fiber (1.1 vs 1 g).
Soup, clam chowder, new englandSoup, tomato, canned
Calories79 kcal66 kcal
Protein2.6 g1.5 g
Carbs8.3 g15.2 g
Fat3.9 g0.4 g
Fiber1 g1.1 g
Sugar0.2 g8.2 g
Nutrient density5 /10043 /100
Weight-loss score53 /10045 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Soup, clam chowder, new england, canned, ready-to-serve · Soup, tomato, canned, condensed

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