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Restaurant, Italian, lasagna with meat vs Restaurant, Mexican, soft taco with ground beef

Nutrition compared per 100 g, from USDA data. Both are restaurant foods.

Per 100 g, Restaurant, Mexican, soft taco with ground beef has more protein (12.6 vs 10.8 g); Restaurant, Italian, lasagna with meat has less calories (185 vs 219 kcal); Restaurant, Mexican, soft taco with ground beef has less sugar (2.4 vs 3.2 g).
Restaurant, Italian, lasagna with meatRestaurant, Mexican, soft taco with ground beef
Calories185 kcal219 kcal
Protein10.8 g12.6 g
Carbs11.4 g17.9 g
Fat10.7 g10.8 g
Fiber1.5 g1.5 g
Sugar3.2 g2.4 g
Nutrient density15 /10013 /100
Weight-loss score48 /10045 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Restaurant, Italian, lasagna with meat · Restaurant, Mexican, soft taco with ground beef, cheese and lettuce

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