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Restaurant, Chinese, sweet and sour pork vs Restaurant, Mexican, soft taco with ground beef

Nutrition compared per 100 g, from USDA data. Both are restaurant foods.

Per 100 g, Restaurant, Mexican, soft taco with ground beef has more protein (12.6 vs 8.9 g); Restaurant, Mexican, soft taco with ground beef has less calories (219 vs 260 kcal); Restaurant, Mexican, soft taco with ground beef has more fiber (1.5 vs 1 g).
Restaurant, Chinese, sweet and sour porkRestaurant, Mexican, soft taco with ground beef
Calories260 kcal219 kcal
Protein8.9 g12.6 g
Carbs25.5 g17.9 g
Fat13.6 g10.8 g
Fiber1 g1.5 g
Sugar0 g2.4 g
Nutrient density13 /10013 /100
Weight-loss score36 /10045 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Restaurant, Chinese, sweet and sour pork · Restaurant, Mexican, soft taco with ground beef, cheese and lettuce

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