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Pulled pork in barbecue sauce vs Rice and vermicelli mix, chicken flavor

Nutrition compared per 100 g, from USDA data. Both are meals, entrees, and side dishes.

Per 100 g, Pulled pork in barbecue sauce has more protein (13.2 vs 2.7 g); Rice and vermicelli mix, chicken flavor has less calories (136 vs 168 kcal); Pulled pork in barbecue sauce has more fiber (1.2 vs 0.7 g).
Pulled pork in barbecue sauceRice and vermicelli mix, chicken flavor
Calories168 kcal136 kcal
Protein13.2 g2.7 g
Carbs18.7 g23.5 g
Fat4.4 g3.5 g
Fiber1.2 g0.7 g
Sugar15.2 g0.6 g
Nutrient density14 /1003 /100
Weight-loss score43 /10043 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Pulled pork in barbecue sauce · Rice and vermicelli mix, chicken flavor, prepared with 80% margarine

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