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Popcorn, microwave, regular (butter) flavor vs Snacks, corn-based, extruded

Nutrition compared per 100 g, from USDA data. Both are snacks.

Per 100 g, Popcorn, microwave, regular (butter) flavor has more protein (8.4 vs 7 g); Snacks, corn-based, extruded has less calories (523 vs 535 kcal); Popcorn, microwave, regular (butter) flavor has more fiber (10 vs 5.2 g).
Popcorn, microwave, regular (butter) flavorSnacks, corn-based, extruded
Calories535 kcal523 kcal
Protein8.4 g7 g
Carbs57.3 g56.2 g
Fat30.2 g32.7 g
Fiber10 g5.2 g
Sugar0.3 g0 g
Nutrient density3 /1005 /100
Weight-loss score29 /10019 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Popcorn, microwave, regular (butter) flavor, made with palm oil · Snacks, corn-based, extruded, chips, barbecue-flavor

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