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Peanuts, raw vs Soy sauce made from soy and wheat (shoyu), low sodium

Nutrition compared per 100 g, from USDA data. Both are legumes and legume products.

Per 100 g, Peanuts, raw has more protein (23.2 vs 9.1 g); Soy sauce made from soy and wheat (shoyu), low sodium has less calories (57 vs 588 kcal); Peanuts, raw has more fiber (8 vs 0.7 g).
Peanuts, rawSoy sauce made from soy and wheat (shoyu), low sodium
Calories588 kcal57 kcal
Protein23.2 g9.1 g
Carbs26.5 g5.6 g
Fat43.3 g0.3 g
Fiber8 g0.7 g
Sugar0 g0.5 g
Nutrient density24 /1000 /100
Weight-loss score34 /10071 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Peanuts, raw · Soy sauce made from soy and wheat (shoyu), low sodium

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