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Peanut butter, smooth, reduced fat vs Peanut butter, smooth, vitamin and mineral fortified

Nutrition compared per 100 g, from USDA data. Both are legumes and legume products.

Per 100 g, Peanut butter, smooth, reduced fat has more protein (25.9 vs 25.7 g); Peanut butter, smooth, reduced fat has less calories (520 vs 591 kcal); Peanut butter, smooth, vitamin and mineral fortified has more fiber (5.6 vs 5.2 g).
Peanut butter, smooth, reduced fatPeanut butter, smooth, vitamin and mineral fortified
Calories520 kcal591 kcal
Protein25.9 g25.7 g
Carbs35.7 g18.8 g
Fat34 g50.8 g
Fiber5.2 g5.6 g
Sugar9.3 g10.5 g
Nutrient density28 /10067 /100
Weight-loss score20 /10018 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Peanut butter, smooth, reduced fat · Peanut butter, smooth, vitamin and mineral fortified

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