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Peanut Butter vs Peanut butter, smooth, reduced fat

Nutrition compared per 100 g, from USDA data. Both are legumes and legume products.

Per 100 g, Peanut butter, smooth, reduced fat has more protein (25.9 vs 21.9 g); Peanut butter, smooth, reduced fat has less calories (520 vs 588 kcal); Peanut Butter has more fiber (5.7 vs 5.2 g).
Peanut ButterPeanut butter, smooth, reduced fat
Calories588 kcal520 kcal
Protein21.9 g25.9 g
Carbs24 g35.7 g
Fat49.5 g34 g
Fiber5.7 g5.2 g
Sugar6.5 g9.3 g
Nutrient density18 /10028 /100
Weight-loss score21 /10020 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) · Peanut butter, smooth, reduced fat

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