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Pasta, cooked, enriched vs Rice, white, long-grain

Nutrition compared per 100 g, from USDA data. Both are cereal grains and pasta.

Per 100 g, Rice, white, long-grain has more protein (7.1 vs 5.8 g); Pasta, cooked, enriched has less calories (158 vs 365 kcal); Pasta, cooked, enriched has more fiber (1.8 vs 1.3 g).
Pasta, cooked, enrichedRice, white, long-grain
Calories158 kcal365 kcal
Protein5.8 g7.1 g
Carbs30.9 g80 g
Fat0.9 g0.7 g
Fiber1.8 g1.3 g
Sugar0.6 g0.1 g
Nutrient density19 /1009 /100
Weight-loss score48 /10022 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Pasta, cooked, enriched, without added salt · Rice, white, long-grain, regular, raw, unenriched

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