Nutrition compared per 100 g, from USDA data. Both are restaurant foods.
| ON THE BORDER, cheese quesadilla | Restaurant, family style, fish fillet | |
|---|---|---|
| Calories | 394 kcal | 219 kcal |
| Protein | 16.9 g | 13.5 g |
| Carbs | 24.3 g | 16.9 g |
| Fat | 25.5 g | 10.8 g |
| Fiber | 2.2 g | 0.9 g |
| Sugar | 2 g | 0.5 g |
| Nutrient density | 0 /100 | 8 /100 |
| Weight-loss score | 26 /100 | 46 /100 |
Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.
Full details: ON THE BORDER, cheese quesadilla · Restaurant, family style, fish fillet, battered or breaded, fried