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Fish, salmon, Atlantic vs Mollusks, oyster, eastern

Nutrition compared per 100 g, from USDA data. Both are finfish and shellfish products.

Per 100 g, Fish, salmon, Atlantic has more protein (25.4 vs 5.7 g); Mollusks, oyster, eastern has less calories (51 vs 182 kcal); Fish, salmon, Atlantic has less sugar (0 vs 0.6 g).
Fish, salmon, AtlanticMollusks, oyster, eastern
Calories182 kcal51 kcal
Protein25.4 g5.7 g
Carbs0 g2.7 g
Fat8.1 g1.7 g
Fiber0 g0 g
Sugar0 g0.6 g
Nutrient density40 /10098 /100
Weight-loss score57 /10069 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Fish, salmon, Atlantic, wild, cooked, dry heat · Mollusks, oyster, eastern, wild, raw

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