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Cookies, graham crackers, plain or honey vs Tortillas, ready-to-bake or -fry, flour

Nutrition compared per 100 g, from USDA data. Both are baked products.

Per 100 g, Tortillas, ready-to-bake or -fry, flour has more protein (8 vs 5.7 g); Tortillas, ready-to-bake or -fry, flour has less calories (297 vs 386 kcal); Cookies, graham crackers, plain or honey has more fiber (5.7 vs 2.4 g).
Cookies, graham crackers, plain or honeyTortillas, ready-to-bake or -fry, flour
Calories386 kcal297 kcal
Protein5.7 g8 g
Carbs78 g49.3 g
Fat5.7 g7.6 g
Fiber5.7 g2.4 g
Sugar22.9 g2.7 g
Nutrient density20 /10010 /100
Weight-loss score14 /10032 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Cookies, graham crackers, plain or honey, lowfat · Tortillas, ready-to-bake or -fry, flour, shelf stable

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