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Chicken, meat only, raw vs Turkey and gravy, frozen

Nutrition compared per 100 g, from USDA data. Both are poultry products.

Per 100 g, Chicken, meat only, raw has more protein (21.4 vs 5.9 g); Turkey and gravy, frozen has less calories (67 vs 119 kcal).
Chicken, meat only, rawTurkey and gravy, frozen
Calories119 kcal67 kcal
Protein21.4 g5.9 g
Carbs0 g4.6 g
Fat3.1 g2.6 g
Fiber0 g0 g
Sugar0 g0 g
Nutrient density49 /1000 /100
Weight-loss score63 /10065 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Chicken, broilers or fryers, meat only, raw · Turkey and gravy, frozen

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