🍽️ FittestMe.aiFoodsNutrients

Chicken, breast, meat and skin vs Chicken, broiler or fryers, breast

Nutrition compared per 100 g, from USDA data. Both are poultry products.

Per 100 g, Chicken, broiler or fryers, breast has more protein (30.5 vs 21.4 g); Chicken, breast, meat and skin has less calories (127 vs 151 kcal).
Chicken, breast, meat and skinChicken, broiler or fryers, breast
Calories127 kcal151 kcal
Protein21.4 g30.5 g
Carbs0 g0 g
Fat4.8 g3.2 g
Fiber0 g0 g
Sugar0 g0 g
Nutrient density44 /10052 /100
Weight-loss score62 /10060 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Chicken, breast, meat and skin, raw · Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, grilled

← More food comparisons

Track Chicken, breast, meat and skin, Chicken, broiler or fryers, breast and 50,000+ foods with a photo. Get FittestMe.ai on the App Store →