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Chicken, breast, boneless vs Chicken, broiler or fryers, breast

Nutrition compared per 100 g, from USDA data. Both are poultry products.

Per 100 g, Chicken, breast, boneless has more protein (22.5 vs 22.5 g); Chicken, breast, boneless has less calories (106 vs 120 kcal).
Chicken, breast, bonelessChicken, broiler or fryers, breast
Calories106 kcal120 kcal
Protein22.5 g22.5 g
Carbs0 g0 g
Fat1.9 g2.6 g
Fiber0 g0 g
Sugar0 g0 g
Nutrient density53 /10051 /100
Weight-loss score64 /10063 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Chicken, breast, boneless, skinless, raw · Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw

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