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Beef stew, canned entree vs Pulled pork in barbecue sauce

Nutrition compared per 100 g, from USDA data. Both are meals, entrees, and side dishes.

Per 100 g, Pulled pork in barbecue sauce has more protein (13.2 vs 4.4 g); Beef stew, canned entree has less calories (99 vs 168 kcal); Pulled pork in barbecue sauce has more fiber (1.2 vs 0.9 g).
Beef stew, canned entreePulled pork in barbecue sauce
Calories99 kcal168 kcal
Protein4.4 g13.2 g
Carbs7.9 g18.7 g
Fat5.5 g4.4 g
Fiber0.9 g1.2 g
Sugar1.8 g15.2 g
Nutrient density8 /10014 /100
Weight-loss score52 /10043 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Beef stew, canned entree · Pulled pork in barbecue sauce

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