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Apple juice, with added vitamin C, from concentrate vs Apples, red delicious, with skin

Nutrition compared per 100 g, from USDA data. Both are fruits and fruit juices.

Per 100 g, Apples, red delicious, with skin has more protein (0.2 vs 0.1 g); Apple juice, with added vitamin C, from concentrate has less calories (48.4 vs 62 kcal); Apples, red delicious, with skin has more fiber (2 vs 0 g).
Apple juice, with added vitamin C, from concentrateApples, red delicious, with skin
Calories48.4 kcal62 kcal
Protein0.1 g0.2 g
Carbs11.4 g14.8 g
Fat0.3 g0.2 g
Fiber0 g2 g
Sugar0 g0 g
Nutrient density100 /10018 /100
Weight-loss score46 /10051 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Apple juice, with added vitamin C, from concentrate, shelf stable · Apples, red delicious, with skin, raw

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