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Apple juice, canned or bottled, unsweetened vs Grapes, american type (slip skin), raw

Nutrition compared per 100 g, from USDA data. Both are fruits and fruit juices.

Per 100 g, Grapes, american type (slip skin), raw has more protein (0.6 vs 0.1 g); Apple juice, canned or bottled, unsweetened has less calories (46 vs 67 kcal); Grapes, american type (slip skin), raw has more fiber (0.9 vs 0.2 g).
Apple juice, canned or bottled, unsweetenedGrapes, american type (slip skin), raw
Calories46 kcal67 kcal
Protein0.1 g0.6 g
Carbs11.3 g17.2 g
Fat0.1 g0.4 g
Fiber0.2 g0.9 g
Sugar9.6 g16.3 g
Nutrient density14 /10027 /100
Weight-loss score38 /10034 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Apple juice, canned or bottled, unsweetened, without added ascorbic acid · Grapes, american type (slip skin), raw

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